Natural History is a cannabis brand located in Edmonton, Alberta. Their team has put a great deal of time and focus into researching and then thoughtfully selecting the most beneficial, effective and unique marijuana strains. These cultivars have all earned their place in Natural History's product catalogue and once you try them you'll see why. Below you will find our Natural History cannabis reviews.
Meat Breath is the first cured rosin product we’ve reviewed from Natural History. This strain was created by ThugPug genetics by crossing an unknown genetic called Meatloaf with Mendo Breath. Us...
Fruit Cake from Natural History is a hybrid strain that was created when Cookies & Cream was crossed with Plum Wine. One of the striking things about this cultivar is the colour pattern which rang...
Natural History’s LA Kush Cake is a hydroponically grown indica-dominant strain that was created by crossing Wedding Cake and Kush Mints. The result with a plant with a high THC percentage, dens...
Natural History’s Crescendo is described as a potent indica-dominant strain that was created by crossing Chem Dawg, I-95 and Mandarin Cookies. The buds are known for their dark green interior wh...